Who are the people behind Oliver Royale?
Executive Chef: Jonathan Gatlin (firstname.lastname@example.org)
Bar Manager: Zach Calfee (email@example.com)
Assistant Manager: Dorian Thomas (firstname.lastname@example.org)
What kind of food does Oliver Royale serve?
New American with a focus on seasonal and regional products. The menu changes often, but we’ll try to keep the favorites!
Do you work with any local purveyors?
We are proud to work with the following local purveyors: Strong Stock Farms, Mossy Creek Farms, Mountain Meadows Farm, West Wind Farms, Ridge Top Gardens and Herb and Plow
Are there vegetarian options?
We try to offer a vegetarian option in each of our courses.